I know, I know. I said I wasn’t going to be back for awhile. I also said that my site was gonna be revamped. It still is (we’re working on it!), and I’m not really back. Think of this as more of a checking in than anything.
And, I have exciting news! I’m partnering up with The Coastal Cupboard to tell you about some of their cooking classes.
I, for one, LOVE their store. I am so blessed to have a wonderful Mother-In-Law who knows I love them and has been known to slip me a gift card around the holidays! And I just recently found out that they do interactive cooking classes. What a great idea for a date night or girls night out!!
Or, a Mommy’s Morning Out! Sooooo, I’m trying to get together a group of girls to do a Mommy Playdate on October 5th at 10:00am.
The awesome (and oh-so-witty) Chef Harman will be teaching us to make:
– Pecan Crusted French Toast
– Grilled Fruit Salad with Poached Shrimp
– Mint Chocolate Chip Ice Cream
If you can’t make the October date, or want to check it out sooner…they will also be doing a class on September 21st at 10 am, and will be making:
– Smoked Corn and Crab Frittata
– Mixed Green Salad with Red Onions, Roasted Corn, Cherry Tomatoes & Herb Vinaigrette
– Mixed Berry Parfait
And, GREAT news! Here is a deal that makes the class only $15 (normally it’s between $20-$30). But HURRY, because it expires TOMORROW (Wednesday).
Come join me on Friday, October 5th…let’s cook together!